Assistant Bakery Manager
AlbertsonsAre you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand!
At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving.
The Assistant Bakery Manager supports the Bakery Manager in overseeing daily department operations, driving sales, delivering exceptional customer service, and maintaining high standards for product quality, freshness, food safety, and presentation. This role assists with associate development, inventory management, merchandising, and operational execution while ensuring compliance with company policies and food safety regulations.
Key Responsibilities Department Operations- Assist in managing day-to-day bakery department operations.
- Ensure products are properly baked, packaged, stocked, rotated, and displayed.
- Maintain department cleanliness, organization, and sanitation standards.
- Support execution of merchandising plans, seasonal programs, and sales promotions.
- Monitor department conditions to ensure operational readiness throughout business hours.
- Deliver exceptional service and create a customer-focused environment.
- Assist customers with product selection, custom orders, and special requests.
- Resolve customer concerns professionally and promptly.
- Promote bakery products through product knowledge and suggestive selling.
- Provide leadership, coaching, and support to bakery associates.
- Assist with hiring, training, scheduling, and performance management.
- Promote teamwork, accountability, and a positive work environment.
- Support associate development and succession planning efforts.
- Assist with inventory management, ordering, and product replenishment.
- Monitor shrink, waste, and out-of-stock conditions.
- Support labor management and department expense control initiatives.
- Help achieve departmental sales, margin, and profitability goals.
- Ensure compliance with food safety, sanitation, and health regulations.
- Maintain proper product handling, labeling, and rotation procedures.
- Follow company safety programs and operational policies.
- Assist with audits, inspections, and corrective action plans as needed.
- Maintain attractive bakery displays and merchandising standards.
- Monitor product quality, freshness, and shelf life.
- Ensure promotional and seasonal products are properly displayed.
- Support production planning to meet customer demand while minimizing waste.
We also provide a variety of benefits including:
- Competitive wages paid weekly
- Associate discounts
- Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
- Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits
- Leaders invested in your training, career growth and development
- An inclusive work environment with talented colleagues who reflect the communities we serve
Our Values – Click below to view video: ACI Values
A copy of the full job description can be made available to you.