Assistant Bakery Manager
AlbertsonsAre you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand!
At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving.
Main responsibilities:
Assists the Bakery Manager in directing all aspects of bakery operations, including sales, merchandising, production, food safety, inventory control, labor management, and customer service. Supports the Bakery Manager in achieving department goals while maintaining high standards for product quality, freshness, cleanliness, and associate development.
Key Responsibilities Leadership & Team Development- Assist in supervising, training, coaching, and developing bakery associates.
- Provide direction and support to associates to ensure efficient daily operations.
- Promote a positive work environment focused on teamwork, accountability, and customer service.
- Assist with scheduling and labor planning to meet business needs.
- Serve as department leader in the Bakery Manager's absence.
- Deliver exceptional customer service and resolve customer concerns promptly.
- Ensure associates provide friendly, courteous, and knowledgeable service.
- Promote custom cake orders, specialty bakery items, and seasonal programs.
- Maintain an inviting shopping environment that enhances the customer experience.
- Execute company merchandising programs, promotions, and seasonal displays.
- Ensure bakery cases and displays are fully stocked, attractive, and properly signed.
- Monitor sales trends and assist in implementing plans to increase sales and profitability.
- Maintain appropriate inventory levels to support sales and minimize shrink.
- Assist in overseeing bakery production to ensure adequate product availability.
- Verify products meet company standards for quality, freshness, and presentation.
- Support production planning for holidays, promotions, and peak business periods.
- Ensure proper rotation and handling of all bakery products.
- Maintain compliance with all food safety, sanitation, and health regulations.
- Ensure associates follow proper procedures for food handling, storage, and production.
- Conduct regular department inspections to maintain cleanliness and safety standards.
- Adhere to all company policies and operating procedures.
- Assist with inventory control, ordering, receiving, and invoice reconciliation.
- Monitor department shrink and implement programs to reduce product loss.
- Support achievement of department sales, gross margin, and labor goals.
- Maintain appropriate supply levels and manage department expenses.
We also provide a variety of benefits including:
- Competitive wages paid weekly
- Associate discounts
- Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
- Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits
- Leaders invested in your training, career growth and development
- An inclusive work environment with talented colleagues who reflect the communities we serve
Our Values – Click below to view video: ACI Values